Sunday Rewind: Mixing It Up With Balsamic Vinegar

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From Rantings of an Amateur Cook!

 

 

I love balsamic vinegar.  It is the most divine type of all the vinegars. Sweet and smoky.  It gives dishes an added depth and richness.  I use it in my Black Bean Chili.  Incredible.  One of my favorite desserts is sliced strawberries served over yogurt.  Sublime.  Mmmm.This dish looks like a great addition to our dinners!

 

 

Sunday Rewind: Mixing It Up With Balsamic Vinegar

Source: Sunday Rewind: Mixing It Up With Balsamic Vinegar

 

Enjoy!

Marcey

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