Vegetarian biscuits and gravy made with veggie chorizo, is strangely my husbands favorite breakfast item that I make (he is a lover of bacon and other meat products). But apparently what it lacks in real meat if makes up for with butter! Super rich and a little spicy – it’s perfect with a side of […]
My husband loves biscuit and gravy. I had never thought of pairing chorizo with them. I am definitely going to try this the next time make this. I make my own chorizo. I use the Yves soy crumbles and season them. I use this mixture in burritos. Taco salads. Omelets. This is a new idea for me. Thanks for adding to my meal options!