Summer in a bowl! This avocado salsa is tasty & fresh, with sweetness coming from fresh fruit, creaminess from avocado, fragrance from mint & zesty bite from lime juice. It is a great accompaniment to salads & with burgers & falafels. It’s vibrant colours mean that it is always a hit at parties esp. […]
This looks wonderful! All the colors. And the thought of the creamy buttery avocado combined with the sweetness of the fruit and tartness of the line makes it a great dish to try. I think that I could eat it as a salad on a bed of spinach. Hmmm.
Here’s a recipe for another avocado salad and you’ll get healthy just looking at it! This salad is great at lunchtime as it’s super easy and quick to make and the chickpeas and avocado will keep you going until dinner. The creamy dressing is made with tahini and is really moreish and delicious. You could really […]
This looks wonderful! And talk about perfect timing. I have chickpeas and avocados left over from making guacamole and humus yesterday. I will have to switch out red and green leaf lettuce for the spinach.
From The Chef Cat!
I saw Guacamole Onion Rings and I thought how delicious. Then I thought how the heck did they do that? Well, it is so simple. The results look wonderful. If you want to find out how it was done, go and check out the recipe!
Source: Guacamole Onion Rings
From What Amber Loves!
All I can say is OMG! This looks so wonderful! And it proves that a grilled cheese sandwich isn’t just a slice of cheese slapped between two slices of bread.
Though to be fair, grilled cheese was a treat in my family. My parents were Catholics in the real sense. They believed in social justice. Went to church every Sunday, not just Christmas and Easter. And they held to the practices of the seasons of Advent and Lent.
I am old enought to remember not being allowed to eat meat on Wednesdays and Fridays during Lent. Grilled cheese sancwiches were a special treat that my dad would make for us. What he did was simpler, but somehow they were always perfect. Here is a more deluxe version of grilled cheese!
From Goan Imports!
On a day that I was in the mist of search for gluten muffins, I saw this recipe for gluten free brownies. First off, I love all things chocolate. Secondly, how do you make great brownies gluten free? Black beans! Hmm.
It makes sense. I use legumes like chickpeas as a binder when I bake. Buckwheat flour and rice flour start off as hard kernels. Why the heck not beans? And they are a great protein source.
One thing though. Don’t tell anyone what you are doing! LOL!
From Rantings of an Amateur Chef!
He calls avocado the “green food of the Gods” and he is right. The creamy buttery taste of avocado is sublime. I love it since I was a little kid. We always had it when my mom did Mexican. With avocados being so expensive, she could stretch what she could afford by making guacamole. Yum.
Not only do avocados taste so good, but they are incredibly good for you. I can’t stress how much good cholesterol(HDL) they have. This helps removes the bad cholesterol so you decrease your chances of heart disease. Definitely the food of Gods.
Grilled Avocados Filled with Blistered Tomato Salsa
We are all at risk for brain degeneration. Statistics show that if you live to age 85 or older, your risk for Alzheimer’s, for example, is 50%. So clearly it makes sense to do everything you possibly can to nurture a healthy brain.
Your food choices may be the most influential variable you can control that relates to the health, vitality, and functionality of your precious brain.
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